Description
Peanut Butter Cream Cheese Treats are the ultimate no-bake indulgence, perfect for satisfying your sweet tooth. These easy-to-make snacks combine the rich, nutty flavor of peanut butter with the creamy texture of softened cream cheese, resulting in a delightful treat that’s both light and luscious.
Ingredients
Scale
- 8 oz cream cheese (softened)
- 1 cup creamy peanut butter
- 2 cups powdered sugar
- 1 tsp vanilla extract
- mini chocolate chips or crushed nuts (optional)
Instructions
- In a large mixing bowl, blend softened cream cheese and peanut butter until smooth.
- Gradually add powdered sugar while mixing on low speed until fully incorporated.
- Stir in vanilla extract until well combined.
- Line an 8×8-inch baking dish with parchment paper and spread the mixture evenly.
- Refrigerate for at least 2 hours or until firm.
- Slice into squares and serve chilled or at room temperature.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 square (30g)
- Calories: 120
- Sugar: 10g
- Sodium: 70mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 10mg